everyday salad dressing

original recipe

ingredients

• 3 tablespoons olive oil
• 1 small garlic clove, pressed or minced (or ¹⁄₂ teaspoon garlic powder)
• 1 tablespoon freshly-squeezed lemon juice (or red wine vinegar)
• 1 teaspoon Dijon mustard
• ¹⁄₂ teaspoon fine sea salt
• ¹⁄₄ teaspoon freshly-cracked black pepper

instructions

1. Whisk all ingredients together in a small bowl (or shake all ingredients together vigorously in a sealed jar) until completely combined.
2. Serve immediately or store in the refrigerator for between 1-7 days. If you choose to refrigerate the dressing, it will need to be stirred or shaken again prior to serving.